Italian

my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving is for Lunch.

my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving takes 10 minutes to prepare.

my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving takes 20 minutes to cook.

my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving makes 1 servings.

The ingredients for my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving are:

140 grams my (bryanm) Jennie-O Ground Turkey (85/15) - 112g/Serving
125 gram my (bryanm) Rao's Homemade Tomato Basil Sauce - 125g/Serving
30 gram(s) my Hormel Original Pepperoni - (15 Slices/30g/Serving)
110 gram(s) my Great Value Low Moisture Part Skim Mozzarella Cheese
1 gram(s) my Great Value 100% Parmesan Cheese

Here is how you make my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving:

0. Pre-heat oven to 4501. Brown and season the ground turkey. I use salt, pepper, garlic salt, and Italian seasonings. Drain.2. Fill bottom of oven safe bowl with browned turkey.3. Cover turkey with 1/4 cup/125g Rao's Tomato Basil Marinara Sauce.4. Cover with ~3/4 cup/70g mozzarella5. Top with pepperoni (My bowl will take about 15 slices to cover)6. Cover pepperoni with ~ 1/4 cup mozzarella.7. Sprinkle Italian seasoning over the top.8. Sprinkle Parmesan cheese on top to finish.9. Place bowl on baking sheet and bake for around 15 minutes. Check for bubbling of sauce and slight browning of the mozzarella around the edges.10. Broil for 3 to 5 minutes to brown the top.11. Enjoy!Serving Size:?Makes 1 Bowl ~ 406g Serving

The nutritional information for my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 813.3

• Total Fat: 65.1 g
• Cholesterol: 233.3 mg
• Sodium: 1,801.5 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 0.0 g
• Protein: 57.7 g

my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving is Italian cuisine.

The dietary needs meet for my (bryanm) Keto Pepperoni Pizza Bowl - 406g/Serving is Low Carb