Italian

pepperoni pizza pockets is for Snack.

pepperoni pizza pockets takes 8 minutes to prepare.

pepperoni pizza pockets takes 4 minutes to cook.

pepperoni pizza pockets makes 2 servings.

The ingredients for pepperoni pizza pockets are:

1/2 cup ragu homemade style pizza sauce
1/4 cup shredded Italian blend cheese
2 tablespoons mined pepperoni or mini pepperonis
4 large flour tortillas

Here is how you make pepperoni pizza pockets:

1. Combine first four ingredients.2. Divide and evenly spread pizza filling on two of the tortillas, 1/2 inch from the edge.3. Heat one at a time on preheated quesadilla maker. Cook for 4 minutes. (Can be cooked on top of stove, or in oven on 350 until heated through).Serving Size: makes 2 quesadillasNumber of Servings: 2Recipe submitted by SparkPeople user BUGHOUSER.

The nutritional information for pepperoni pizza pockets is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 535.3

• Total Fat: 19.1 g
• Cholesterol: 24.2 mg
• Sodium: 1,788.2 mg
• Total Carbs: 73.0 g
• Dietary Fiber: 3.0 g
• Protein: 16.7 g

pepperoni pizza pockets is Italian cuisine.