Italian

Pepperoni Tortilla Pizza is for Snack.

Pepperoni Tortilla Pizza takes 5 minutes to prepare.

Pepperoni Tortilla Pizza takes 5 minutes to cook.

Pepperoni Tortilla Pizza makes 1 servings.

The ingredients for Pepperoni Tortilla Pizza are:

1 Whole Wheat Tortilla (Low Carb/High Fiber 80 cal)
1/8 c. of tomato sauce (10 cal)
1/3 c. of finely shredded cheese (italian 80 cal)
15 mini pepperonis [optional] (140 cal)
sprinkle of italian/pizza seasoning

Here is how you make Pepperoni Tortilla Pizza:

Preheat oven to 350 degrees. One tortilla is one serving. Lay tortilla on baking sheet, cover with sauce and sprinkle desired seasonings on. Next layer on cheese and desired toppings. Bake for 5 minutes or until cheese is melted and tortilla begins to crisp.*Note: You can add any toppings and modify the calories. I included the calorie breakdown for each item so it makes it easier for others to calculate..I love this..it's super easy and delicious! You can also make a just cheese, veggie, or all meats. The crust is light and crisp, and so much cheaper than eating out or eating freezer varieties. This is also fun for kids to help in the kitchen..enjoy!!Number of Servings: 1Recipe submitted by SparkPeople user BRANDI87.

The nutritional information for Pepperoni Tortilla Pizza is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 309.4

• Total Fat: 22.1 g
• Cholesterol: 50.0 mg
• Sodium: 1,134.1 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 12.4 g
• Protein: 20.4 g

Pepperoni Tortilla Pizza is Italian cuisine.