Italian

Deep Dish Pizza the Low Carb Way is for Dinner, Snack.

Deep Dish Pizza the Low Carb Way takes 5 minutes to prepare.

Deep Dish Pizza the Low Carb Way takes 90 minutes to cook.

Deep Dish Pizza the Low Carb Way makes 8 servings.

The ingredients for Deep Dish Pizza the Low Carb Way are:

CRUST
4 oz of Neufchatel Cheese (Target)
4 oz Shredded Mozzarella Cheese (Stater Bros)
2 oz Shredded Sharp Cheese (Stater Bros)
Italian Seasoning to taste (Sugar Free, Salt Free)
2 eggs
shake of garlic powder

TOPPINGS
4 oz Shredded Mozzarella Cheese (Stater Bros)
1/2 C Monte Bene Tomato Basil Pasta Sauce (Henry's)
14 slices Pepperoni (Albertsons)
4 oz JennieO Sweet Italian Turkey Sausage

Here is how you make Deep Dish Pizza the Low Carb Way:

CRUSTMix all ingredients in food processor or by hand. You want it on the thinner side.Spray Pam on pizza panPour crust mixture into pan, spread out all the way to the edges. Will be a thin layer.Bake in 375 oven for 15 minutes.When it is finished, put it in the fridge for at a minimum of 45 minutes. This helps make it a firmer crust.When you are ready to cook for the second time, add top with the rest of the ingredients.Nutritional Values are for a single slice.Number of Servings: 8Recipe submitted by SparkPeople user CASADEMARK.

The nutritional information for Deep Dish Pizza the Low Carb Way is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 194.7

• Total Fat: 14.8 g
• Cholesterol: 98.9 mg
• Sodium: 477.4 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.1 g
• Protein: 13.9 g

Deep Dish Pizza the Low Carb Way is Italian cuisine.

The dietary needs meet for Deep Dish Pizza the Low Carb Way is Low Carb