Italian

Basic Polenta - Giada De Laurentiis takes 5 minutes to prepare.

Basic Polenta - Giada De Laurentiis takes 25 minutes to cook.

Basic Polenta - Giada De Laurentiis makes 6 servings.

The ingredients for Basic Polenta - Giada De Laurentiis are:

1 3/4 c. Cornmeal
6 c. Water
3 TBSP. Light Butter

Here is how you make Basic Polenta - Giada De Laurentiis:

Bring water to a boil in a heavy large saucepan. Gradually whisk in the cornmeal. Reduce heat to low and cook until the mixture thickens and the cornmeal is tender, stirring often, about 15 minutes. Turn off heat. Add the butter, and stir until melted. Serve hot with sauce/topping of choice. You may also spread it into a pan and refrigerate it. Cut pieces of polenta and grill or fry, serving as a side dish or with sauce of choice.Number of Servings: 6Recipe submitted by SparkPeople user FIZZLE3NAT.

The nutritional information for Basic Polenta - Giada De Laurentiis is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 153.8

• Total Fat: 4.3 g
• Cholesterol: 10.0 mg
• Sodium: 62.2 mg
• Total Carbs: 27.9 g
• Dietary Fiber: 2.6 g
• Protein: 2.9 g

Basic Polenta - Giada De Laurentiis is Italian cuisine.

The dietary needs meet for Basic Polenta - Giada De Laurentiis is Low Fat