Italian

Honey-Mustard Pork Scallopini is for Dinner.

Honey-Mustard Pork Scallopini takes 10 minutes to prepare.

Honey-Mustard Pork Scallopini takes 10 minutes to cook.

Honey-Mustard Pork Scallopini makes 4 servings.

The ingredients for Honey-Mustard Pork Scallopini are:

4 Boneless pork chops (about 4 oz each), trimmed
2 Tbs Honey
2 Tbs Spicy brown mustard
1/3 C crushed butter-flavored crackers (about 8 crackers)
1/3 C dry bread crumbs
1 TBS vegetable oil
1 TBS Butter

Here is how you make Honey-Mustard Pork Scallopini:

Flatten pork to 1/8 in. thickness. Combine honey and mustard; brush over both sides of pork. In a shallow bowl, combine crackers and breadcrumbs; add pork and turn to coat. In a skillet, heat oil and butter. Fry pork for 2-3 minutes on each side or until crisp and juices run clear.Number of Servings: 4Recipe submitted by SparkPeople user KATBOX86.

The nutritional information for Honey-Mustard Pork Scallopini is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 609.4

• Total Fat: 28.6 g
• Cholesterol: 190.3 mg
• Sodium: 369.5 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 0.5 g
• Protein: 65.2 g

Honey-Mustard Pork Scallopini is Italian cuisine.