Italian

Italian Sausage and Rice is for Dinner.

Italian Sausage and Rice takes 5 minutes to prepare.

Italian Sausage and Rice takes 25 minutes to cook.

Italian Sausage and Rice makes 5 servings.

The ingredients for Italian Sausage and Rice are:

White Rice (1-1/2 cups)
Water (2-1/2 cups)
Ragu Garden Style Marinara Sauce (1 jar)
Italian Sausage (1 lb)
Green Beans (1 cup, frozen)
Monterey Cheese (1/4 cup, shredded)
Parmesan Cheese (1 Tbsp, grated)

Here is how you make Italian Sausage and Rice:

* Preheat oven to 350 degrees* Cook rice according to package instructions* Brown italian sausage in skillet while rice is cooking* When rice and sausage is cooked throroughly, mix together with Ragu sauce and green beans in casserole dish* Top with both cheeses and pop in oven for approximately 10 minutes* Let sit 2-5 minutes before serving(my family likes large portions, but if you take smaller portions you'll still fill up AND save on calories!)Number of Servings: 5Recipe submitted by SparkPeople user JOYBEE81.

The nutritional information for Italian Sausage and Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 263.5

• Total Fat: 11.6 g
• Cholesterol: 23.0 mg
• Sodium: 717.0 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 2.2 g
• Protein: 8.7 g

Italian Sausage and Rice is Italian cuisine.