Italian

Barefoot Contessa Roasted Shrimp and Orzo is for Side Dish.

Barefoot Contessa Roasted Shrimp and Orzo takes 20 minutes to prepare.

Barefoot Contessa Roasted Shrimp and Orzo takes 15 minutes to cook.

Barefoot Contessa Roasted Shrimp and Orzo makes 12 servings.

The ingredients for Barefoot Contessa Roasted Shrimp and Orzo are:

3/4 lbs Orzo Pasta, cooked
1/2 cup Olive Oil
1/2 cup Lemon Juice
2 lbs shrimp (16 -18) peeled and deveined
1 cup Scallions, raw, minced (white & green parts)
1 cup Dill weed, fresh, chopped
1 cup Parsley, chopped
Cucumber (with peel), seeded and medium diced
1/2 cup red onions, raw, small diced
3/4 lb Feta Cheese, large dice
salt & pepper to taste

Here is how you make Barefoot Contessa Roasted Shrimp and Orzo:

Preheat over to 400 degrees. Fill a large pot with water, add 1 tbls of salt and a splash of oil, bring to boil. Add the orzo and simmer for 9 - 11 minutes stirring occasionally, until cooked al dente. Drain and pour into large bowl. Whisk together with lemon juice, 1/2 c olive oil, 2 tsp salt and 1 tsp of pepper. Pour over the hot pasta and stir well.Place shrimp on a sheet pan, drizzle with olive oil and sprinkle with salt and pepper. Toss to combine and spread out ina single layer. Roast for 5-6 minutes, until the shrimp are cooked through. Don't overcook!Add the shrimp to the orzo and then add the scallions, dill, parsley, cucumber, onion, 2 tsp salt and 1 tsp pepper. Toss well. Add the feta and stir carefully. Set aside at room temp for 1 hour to allow the flavors to blend, or refrigerate overnight. If refrigerated, taste again for seasonings, and bring back to room temp before serving.Serving Size: makes 12 1-cup servings (or double calculations for a meal)Number of Servings: 12Recipe submitted by SparkPeople user TANGYTANGERINE.

The nutritional information for Barefoot Contessa Roasted Shrimp and Orzo is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 234.3

• Total Fat: 15.5 g
• Cholesterol: 39.5 mg
• Sodium: 338.2 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 1.3 g
• Protein: 8.2 g

Barefoot Contessa Roasted Shrimp and Orzo is Italian cuisine.