The recipe Roasted Vegetables
Roasted Vegetables recipe is a Italian Side Dish meal that takes 30 minutes to make. If you enjoy Italian for Side Dish, you will like Roasted Vegetables!
Roasted Vegetables
- What Course Is Roasted Vegetables?
- How Long Does Roasted Vegetables Recipe Take To Prepare?
- How Long Does Roasted Vegetables Recipe Take To Cook?
- How Many Servings Does Roasted Vegetables Recipe Make?
- What Are The Ingredients For Roasted Vegetables Recipe?
- How Do I Make Roasted Vegetables?
- What's The Nutritional Info For Roasted Vegetables?
- What Type Of Cuisine Is Roasted Vegetables?
- What Dietary Needs Does Roasted Vegetables Meet?
| Roasted Vegetables |
|---|
|
This is a tasty, low-cal way to lock in all the various flavors of some of my favorite vegetables. It's very filling and great warm or cold! What Course Is Roasted Vegetables?Roasted Vegetables is for Side Dish. How Long Does Roasted Vegetables Recipe Take To Prepare?Roasted Vegetables takes 15 minutes to prepare. How Long Does Roasted Vegetables Recipe Take To Cook?Roasted Vegetables takes 30 minutes to cook. How Many Servings Does Roasted Vegetables Recipe Make?Roasted Vegetables makes 6 servings. What Are The Ingredients For Roasted Vegetables Recipe?The ingredients for Roasted Vegetables are: 1 Eggplant2 Zucchini 2 Yellow squash 2 Medium or large russet potatoes 2 Medium yellow onions 3 or 4 Roma tomatoes, or a handful of cherry tomatoes 1 Tbsp. Dried Thyme 3 Tbsp. Extra Virgin Olive Oil 1 tsp. Salt 1 Tbsp. Black Pepper How Do I Make Roasted Vegetables?Here is how you make Roasted Vegetables: You may choose to peel the vegetables or not, it's all based on your preferences. Mix the seasonings with the oil and set aside. Slice the tomatoes and onions into wedges. Chop the vegetables into bite-size cubes and toss with the seasonings and oil. Spread on an aluminum pan lined with foil or sprayed with cooking oil, and roast in a 425 degree oven, turning every so often to prevent burning.Makes 6 servings Number of Servings: 6Recipe submitted by SparkPeople user AMBERW861.What's The Nutritional Info For Roasted Vegetables?The nutritional information for Roasted Vegetables is:
What Type Of Cuisine Is Roasted Vegetables?Roasted Vegetables is Italian cuisine. What Dietary Needs Does Roasted Vegetables Meet?The dietary needs meet for Roasted Vegetables is Vegetarian |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian