Italian

Anti pasti green salad is for Salad.

Anti pasti green salad takes 15 minutes to prepare.

Anti pasti green salad takes several minutes to cook.

Anti pasti green salad makes 4 servings.

The ingredients for Anti pasti green salad are:

White Extra Sharp Cheddar, 3 oz
Kraft Parmesan, Romano, and Asiago cheese, .13 cup Wichcraft Green Olive Tapenade, 3 tbsp
Annies's Naturals Lite Raspberry Vinaigrette Dressing, 4 tbsp
Peas, frozen, 0.5 cup
Carrots .25 cup, chopped
Broccoli, fresh, 1 cup, chopped
Celery, raw, 1 cup, diced
Lettuce, red leaf 4 cup shredded
Jared Jalapeno Pepper Slices 15 slices chopped
Roasted Red Pepper, 1/4 cup copped

Here is how you make Anti pasti green salad:

Drain jalepeno and roasted red peppers and toss with remaining ingredients.Serving Size:?4 1.5-2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user MLOEFFLER.

The nutritional information for Anti pasti green salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 186.9

• Total Fat: 12.2 g
• Cholesterol: 22.0 mg
• Sodium: 625.3 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 2.4 g
• Protein: 8.7 g

Anti pasti green salad is Italian cuisine.