Italian

Classic Caesar Salad is for Salad.

Classic Caesar Salad takes 15 minutes to prepare.

Classic Caesar Salad takes 15 minutes to cook.

Classic Caesar Salad makes 5 servings.

The ingredients for Classic Caesar Salad are:

Egg, fresh, 1 large
Romaine Lettuce 3 cups, shredded (1 bag)
Garlic, 2 cloves
Lemon juice, 2 tbsp
Dijon Mustard, 1 tsp
Worcestershire Sauce, 0.5 tsp
*Extra Virgin Olive Oil, 1/2 cup
Chicken Breast, with skin, 1 pound
Parmesan Cheese, grated, 0.5 cup
2 anchovies

Here is how you make Classic Caesar Salad:

I usually boil my chicken breast first. While it is boiling I prepare the dressing. Prepare the dressing my mixing all of the ingrediants above. You must crush the garlic and anchovies until they are very small before adding them to the mixture. Wisk all of the ingrediants together until smooth. I usually keep the dressing in one container and the lettuce and parmesean in a seperate container in order to keep the lettuce fresh longer. You can also add homemade crutons by simply taking whole wheat bread and covering it with olive oil, garlic powder, italian herbs and baking it at 375 in the oven. Number of Servings: 5Recipe submitted by SparkPeople user RANDOMTEXAN05.

The nutritional information for Classic Caesar Salad is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 298.2

• Total Fat: 28.3 g
• Cholesterol: 62.9 mg
• Sodium: 304.6 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 1.0 g
• Protein: 10.5 g

Classic Caesar Salad is Italian cuisine.