Italian

Orzo pasta salad is for Side Dish.

Orzo pasta salad takes 20 minutes to prepare.

Orzo pasta salad takes 25 minutes to cook.

Orzo pasta salad makes 1 servings.

The ingredients for Orzo pasta salad are:

1.0 cup Orzo Pasta (1/2 cup uncooked)
0.5 cup, pared, chopped Cucumber (peeled)
0.25 cup, chopped Onions, raw
2.0 serving Clausen Dill Pickles 1/2 pickle, chopped
2.0 serving Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, sliced
10.0 serving Cherry Tomatoes, Fresh, 1 Tomato, chopped long
2.0 tbsp Kraft Zesty Italian Salad Dressing
6.0 tbsp Kraft Fat Free Italian Salad Dressing

Here is how you make Orzo pasta salad:

Cook orzo pasta according to package instructions. Rinse in cold water, let cool completely. Assemble all chopped vegetables. Mix orzo and vegetables together gently. Add dressing and mix in. Add salt, pepper, and spices to taste. Enjoy!Serving Size: Makes 6, 1/2 cup servingsNumber of Servings: 1.0Recipe submitted by SparkPeople user MOMOFCAIN.

The nutritional information for Orzo pasta salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 864.5

• Total Fat: 14.2 g
• Cholesterol: 0.0 mg
• Sodium: 2,432.5 mg
• Total Carbs: 151.8 g
• Dietary Fiber: 9.2 g
• Protein: 23.6 g

Orzo pasta salad is Italian cuisine.