Italian

Jessi's Pizza Sauce (from scratch) is for Dinner.

Jessi's Pizza Sauce (from scratch) takes 15 minutes to prepare.

Jessi's Pizza Sauce (from scratch) takes 20 minutes to cook.

Jessi's Pizza Sauce (from scratch) makes 1 servings.

The ingredients for Jessi's Pizza Sauce (from scratch) are:

2 Plum tomato
2 small cloves Garlic, minced
1 tsp Italica Plus Extra Virgin Olive Oil; Vitamins A,D,E
1 tbsp Onions, raw, chopped
1 tsp Granulated Sugar
1/2 tsp Red Pepper Flakes
1/4 tsp Sea Salt
a dash of oregano
a dash of parsley
a pinch of red pepper, if you like it really hot

Here is how you make Jessi's Pizza Sauce (from scratch):

Heat oil and sweat your onions and garlic.Add the pureed tomatoes and the rest of the ingredients. Boil 2-5 minutes, or less if you prefer to simmer your sauce after a brief boil.Number of Servings: 1Recipe submitted by SparkPeople user JESSIOATS.

The nutritional information for Jessi's Pizza Sauce (from scratch) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 96.1

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 492.6 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 1.8 g
• Protein: 1.6 g

Jessi's Pizza Sauce (from scratch) is Italian cuisine.