Italian

Brandie's Spaghetti sauce is for Dinner.

Brandie's Spaghetti sauce takes several minutes to prepare.

Brandie's Spaghetti sauce takes several minutes to cook.

Brandie's Spaghetti sauce makes 12 servings.

The ingredients for Brandie's Spaghetti sauce are:

1 large cans Crushed Tomatoes
1 6 oz can Tomato Paste
1 can (15 oz)Tomatoes-Diced
1 jar Roasted Red Peppers in water
1/2 Onion
1 can black olives
1 small can mushrooms
Garlic, 3 cloves minced
3 T Brown Sugar
3 T Italian Seasoning
1 1/4 pounds Sausage Turkey Italian, browned, casing removed if necessary

Here is how you make Brandie's Spaghetti sauce:

Brown italian turkey sauage, remove from casings if necessary. I chop all of the onion, garlic, olives, red peppers, and mushrooms in my food processor becuase my kids and hubby won't eat chunky sauces. But what they can't see won't hurt them! Drain any fat from the sausage, usually there isn't enought to even drain. Add all the chopped ingredients and get the onions good and cooked, Add all the other stuff! Salt and pepper to taste. Simmer on low for 2 hours. You can add water if you like a thinner sauce. Number of Servings: 12Recipe submitted by SparkPeople user MOMMY2COLE.

The nutritional information for Brandie's Spaghetti sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 186.8

• Total Fat: 6.3 g
• Cholesterol: 30.0 mg
• Sodium: 758.1 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 3.1 g
• Protein: 11.8 g

Brandie's Spaghetti sauce is Italian cuisine.

The dietary needs meet for Brandie's Spaghetti sauce is Low Fat