Italian

Basic low sodium tomato sauce is for Dinner.

Basic low sodium tomato sauce takes 15 minutes to prepare.

Basic low sodium tomato sauce takes 30 minutes to cook.

Basic low sodium tomato sauce makes 17 servings.

The ingredients for Basic low sodium tomato sauce are:

18 serving Pomi Finely Chopped Tomatoes (28 cal./1/2 cup) (by HGHALVERSON)
15 clove Garlic
1.5 cup, chopped Onions, raw
1 tbsp Extra Virgin Olive Oil
0.5 tsp Mortons Sea Salt (by LILBHOWARD)

Here is how you make Basic low sodium tomato sauce:

saute onions and garlic in oil, add tomatoes and simmer. Salt when finished, basil, parsley, etc to tasteServing Size: makes 17 1/2 c servingsNumber of Servings: 17Recipe submitted by SparkPeople user DMBKRISTIN.

The nutritional information for Basic low sodium tomato sauce is:

• Servings Per Recipe: 17
• Amount Per Serving
• Calories: 46.0

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 72.1 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 2.4 g
• Protein: 1.4 g

Basic low sodium tomato sauce is Italian cuisine.