Italian

Marcella Hazan Classic Tomato Sauce is for Dinner.

Marcella Hazan Classic Tomato Sauce takes 5 minutes to prepare.

Marcella Hazan Classic Tomato Sauce takes 45 minutes to cook.

Marcella Hazan Classic Tomato Sauce makes 6 servings.

The ingredients for Marcella Hazan Classic Tomato Sauce are:

2 pounds fresh paste tomatoes
Or
1 can 28 oz good Italian plum tomatoes (I use Cento)

5 tbs butter

1 whole onion, peeled and cut in half

Salt to taste

Here is how you make Marcella Hazan Classic Tomato Sauce:

Combine the tomatoes, their juices, the butter and the onion halves in a saucepan. (I like to puree first) Add a pinch or two of salt.2.Place over medium heat and bring to a simmer. Cook, uncovered, for about 45 minutes, a bit less if pur?ed first Stir occasionally, mashing any large pieces of tomato with a spoon. Add salt as needed.3.Discard the onion before tossing the sauce with pasta. (I eat it!) This recipe makes enough sauce for a pound of pasta.Serving Size: Enough sauce for one pound pastaNumber of Servings: 6Recipe submitted by SparkPeople user THE_FAE.

The nutritional information for Marcella Hazan Classic Tomato Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 117.2

• Total Fat: 9.8 g
• Cholesterol: 25.8 mg
• Sodium: 239.6 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 1.7 g
• Protein: 1.4 g

Marcella Hazan Classic Tomato Sauce is Italian cuisine.

The dietary needs meet for Marcella Hazan Classic Tomato Sauce is Vegetarian