Italian

Tomato Shrimp Wine Sauce is for Dinner.

Tomato Shrimp Wine Sauce takes 5 minutes to prepare.

Tomato Shrimp Wine Sauce takes 15 minutes to cook.

Tomato Shrimp Wine Sauce makes 4 servings.

The ingredients for Tomato Shrimp Wine Sauce are:

Ingredients:

Olive Oil, 1 tbsp
Onions, raw, .5 medium (2-1/2" dia)
Red Ripe Tomatoes, 3 Italian tomato
Basil, 2 tbsp
Garlic powder, 1 tbsp
Shrimp, cooked, 3 oz
*Barefoot Chardonay - 4 oz, 1 serving

Here is how you make Tomato Shrimp Wine Sauce:

Heat skillet with 1 tbsp olive oil on medium heat. Chop onion and tomatoes and add to skillet. Add basil and garlic powder ten heat until tomatoes soften an form sauce. Add the Chardonnay then heat and simmer for 3-4 minutes. Last add shrimp and heat again until it bubbles. Then it is ready to serve.Serving Size:?Makes 4 1/4 cup servings

The nutritional information for Tomato Shrimp Wine Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 96.4

• Total Fat: 3.8 g
• Cholesterol: 41.4 mg
• Sodium: 52.8 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.0 g
• Protein: 5.4 g

Tomato Shrimp Wine Sauce is Italian cuisine.