Italian

Italian Sausage and Peppers is for Dinner.

Italian Sausage and Peppers takes several minutes to prepare.

Italian Sausage and Peppers takes several minutes to cook.

Italian Sausage and Peppers makes 6 servings.

The ingredients for Italian Sausage and Peppers are:

6 links Shady Brook Italian Sausage (sweet)
1 can of Del Monte Traditional Spaghetti
1 can of Del Monte Italian Herb Chunky Spaghetti Sauce
1.5 green peppers
1.5 red peppers
1 onion
Whole Wheat Pasta (serving size your choice)

Here is how you make Italian Sausage and Peppers:

1. Cook the italian sausage in EVOO until brown.2. Cut peppers and onions in slices3. Place both cans of sphaghetti sauce and all items in a crock pot.4. Cook on high until your liking Number of Servings: 6Recipe submitted by SparkPeople user LYMELYTE.

The nutritional information for Italian Sausage and Peppers is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 352.8

• Total Fat: 10.2 g
• Cholesterol: 50.0 mg
• Sodium: 1,754.3 mg
• Total Carbs: 50.9 g
• Dietary Fiber: 8.5 g
• Protein: 22.1 g

Italian Sausage and Peppers is Italian cuisine.