Italian

Sicilian Sausage Penne is for Dinner.

Sicilian Sausage Penne takes 25 minutes to prepare.

Sicilian Sausage Penne takes 15 minutes to cook.

Sicilian Sausage Penne makes 6 servings.

The ingredients for Sicilian Sausage Penne are:

1/4 onion chopped fine
1 garlic clove
1 tsp olive oil
1 tin dried tomatoes
2 Tbsp antipasto
2 Tbsp basil
1 Chicken Stock Cube
4 cups penne
mushrooms, olives, pepperoni
Italian Sausage

Here is how you make Sicilian Sausage Penne:

Fry garlic and onions.Add tomatoes, antipasto spread and water to make a thick sauce. Add basil, chicken stock, salt, pepper, mushrooms and olives. Simmer for 15 minutes. Cook pasta. Add peppers and pepperoni to sauce and cook for 5 minutes.Number of Servings: 6Recipe submitted by SparkPeople user DPAYNTER.

The nutritional information for Sicilian Sausage Penne is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 323.5

• Total Fat: 8.2 g
• Cholesterol: 14.5 mg
• Sodium: 269.3 mg
• Total Carbs: 57.3 g
• Dietary Fiber: 8.3 g
• Protein: 11.9 g

Sicilian Sausage Penne is Italian cuisine.