Italian

Sausage and Peppers Penne is for Dinner.

Sausage and Peppers Penne takes 15 minutes to prepare.

Sausage and Peppers Penne takes 60 minutes to cook.

Sausage and Peppers Penne makes 4 servings.

The ingredients for Sausage and Peppers Penne are:

Full Circle Tomato Puree, 13 serving

Al fresco Sweet Italian Style Chicken Sausages, 4 serving

Green Peppers (bell peppers), 1 cup, strips

Peppers, sweet, red, raw, sliced, 1 cup

Yellow Peppers (bell peppers), 2 pepper, large (3-3/4" long, 3" dia)

Olive Oil, .5 tbsp

Don Peppe Penne, 4 serving
Water, tap, 2 cup (8 fl oz) (remove)

Here is how you make Sausage and Peppers Penne:

Cut the sausage and sautee in olive oil.Add peppers, tomato puree and seasonings.Add water and pasta.Let cook for sixty minutes until pasta is tender (al dente). Number of Servings: 4Recipe submitted by SparkPeople user FAGULOUSAT40.

The nutritional information for Sausage and Peppers Penne is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 478.8

• Total Fat: 10.0 g
• Cholesterol: 65.0 mg
• Sodium: 485.6 mg
• Total Carbs: 70.3 g
• Dietary Fiber: 3.9 g
• Protein: 25.8 g

Sausage and Peppers Penne is Italian cuisine.

The dietary needs meet for Sausage and Peppers Penne is Low Fat