Italian

Spaghetti Stuffed Peppers with sausage is for Dinner.

Spaghetti Stuffed Peppers with sausage takes 5 minutes to prepare.

Spaghetti Stuffed Peppers with sausage takes 20 minutes to cook.

Spaghetti Stuffed Peppers with sausage makes 2 servings.

The ingredients for Spaghetti Stuffed Peppers with sausage are:

.7oz shirataki noodles ( well rinsed)
one large bell pepper sliced in half
2/3 cup diced red onion
2 oz sliced black olives
3/4 cup prego smart sauce
2 wedges laughing cow quesofresco cheese
2 links Jenny O Hot Italian Sausage
.5 cup skim mozzarella- shredded

Here is how you make Spaghetti Stuffed Peppers with sausage:

Slice the bell pepper in half lengthwise. Place is shallow bowl with a bit of water and microwave until crisp tender.In a saucepan- remove casings from sausage- break into crumbles and brown with onions, and olives. Add laughing cow cheese and cook stirring until cheese melts and coats the sausage. Add sauce and noodles and stir until well coated. Divide in half and place in pepper halves in oven safe dish. Top with mozzarella and bake at 350 20 minutes until cheese melts and starts to brown. Serving Size: makes 2 generous servingsNumber of Servings: 2Recipe submitted by SparkPeople user BIGOLEDIVA.

The nutritional information for Spaghetti Stuffed Peppers with sausage is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 362.2

• Total Fat: 13.7 g
• Cholesterol: 80.0 mg
• Sodium: 856.3 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 6.6 g
• Protein: 30.5 g

Spaghetti Stuffed Peppers with sausage is Italian cuisine.