Italian

Skinny One Pot Alfredo is for Dinner.

Skinny One Pot Alfredo takes 2 minutes to prepare.

Skinny One Pot Alfredo takes 20 minutes to cook.

Skinny One Pot Alfredo makes 4 servings.

The ingredients for Skinny One Pot Alfredo are:

-8oz pasta (use whatever you have on hand, I prefer linguine or fettuccine)
-2 cups chicken stock
-1 cup of any milk you have on hand (nutrition information is calculated with unsweetened almond milk)
-1TB butter
-2 TB olive oil
-4 cloves of garlic, more or less depending on your personal preferences
-1/4 cup parmesan cheese
Salt and pepper to taste

Here is how you make Skinny One Pot Alfredo:

In a 12 inch skillet, heat olive oil and add garlic. Stir and cook until garlic becomes fragrant and just starts to brown. Add pasta, salt, pepper, butter, chicken stock and milk. Stir and bring to a boil.Reduce heat to medium-low and simmer for 20 minutes or until pasta is tender.Remove from heat, toss pasta, and stir in Parmesan Cheese.Divide into bowls and serve hot.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user RACHELEAD.

The nutritional information for Skinny One Pot Alfredo is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 330.7

• Total Fat: 15.4 g
• Cholesterol: 17.9 mg
• Sodium: 371.1 mg
• Total Carbs: 37.5 g
• Dietary Fiber: 1.8 g
• Protein: 12.2 g

Skinny One Pot Alfredo is Italian cuisine.

The dietary needs meet for Skinny One Pot Alfredo is Vegetarian