Italian

Kelly's Slow Cooking Lasagna is for Dinner.

Kelly's Slow Cooking Lasagna takes 15 minutes to prepare.

Kelly's Slow Cooking Lasagna takes several minutes to cook.

Kelly's Slow Cooking Lasagna makes 5 servings.

The ingredients for Kelly's Slow Cooking Lasagna are:

1 lb ground turkey
5 oz dry lasagna sheets (5-6)
1 can crushed tomatoes
3/4 cup tomato sauce
1 tbls garlic poder
1 tbls onion powder
4 tsp italian seasoning
4 slices part skim mozzarella cheese
1 cup cottage cheese

Here is how you make Kelly's Slow Cooking Lasagna:

Brown ground turkey in a skillet sprayed with cooking spray.In a bowl combine turkey, tomatoes,tomato sauce and cottage. Add italian seasoning,garlic powder, and onion powder. Mix well. Pour about 2/3 cup mixture on the bottom of slow cooker. Break 2 lasagna noodles into smaller pieces, place over sauce. continue to place sauce mixture, and noodles layer by layer. The top layer should be sauce. Cover and cook (on high, 4 hours) (on low, 7 hours) About an hour before serving, place mozzarella cheese on top. Cover. Finish cookingServing Size: makes 5 3x3in servingsNumber of Servings: 5Recipe submitted by SparkPeople user KELLYJAYE22.

The nutritional information for Kelly's Slow Cooking Lasagna is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 333.2

• Total Fat: 10.5 g
• Cholesterol: 76.0 mg
• Sodium: 552.1 mg
• Total Carbs: 28.9 g
• Dietary Fiber: 2.2 g
• Protein: 31.5 g

Kelly's Slow Cooking Lasagna is Italian cuisine.