Italian

tortillini Soup is for Dinner.

tortillini Soup takes 10 minutes to prepare.

tortillini Soup takes 20 minutes to cook.

tortillini Soup makes 6 servings.

The ingredients for tortillini Soup are:

*Spaghetti/Marinara Sauce (tomato sauce), 2 cup (remove)
Baby Carrots, raw, 2 medium (remove)
Celery, raw, 1 cup, diced (remove)
cheese tortellini, 2 cup (remove)
Vegetable Broth, 2 cup (remove)
Garlic, 5 tsp (remove)
Italian Seasoning, 5 tsp (remove)

Here is how you make tortillini Soup:

Makes 6 - 1 cup servingsCut carrots and celery into slices. Saute in 2 qt sauce pan until celery is softening. Pour in Spaghetti sauce and vegetable broth. Add seasoning, tortillini and garlic. Cover and bring to a slow boil. Cook until noodles are cooked to your liking. Number of Servings: 6Recipe submitted by SparkPeople user LLRODRIGUEZ.

The nutritional information for tortillini Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 167.1

• Total Fat: 4.1 g
• Cholesterol: 13.3 mg
• Sodium: 835.6 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 2.8 g
• Protein: 6.5 g

tortillini Soup is Italian cuisine.