Italian

Tomato Basil Soup is for Soup.

Tomato Basil Soup takes 10 minutes to prepare.

Tomato Basil Soup takes 45 minutes to cook.

Tomato Basil Soup makes 8 servings.

The ingredients for Tomato Basil Soup are:

Half and Half Cream, 2 cup (remove)
*Tomatoes, red, ripe, raw, year round average, 4 cups, chopped or sliced (remove)
Tomato Sauce, 4 cup (remove), canned unflavored
Basil, 15 leaves (remove) fresh
1 tsp oregano
1 tsp kosher salt
2 tsp cracked black pepper
1/2 tsp tabasco
Butter, salted, 1 tbsp

Here is how you make Tomato Basil Soup:

Place tomatoes and tomato sauce in non reactive pan( not aluminum) and bring to light boil over medium heat. Add salt and pepper and herbs. and 1/2 tsp tabasco. Add half and half and butter. Using emulsion stick blender right in pan to blend until smooth. Serve hot or also delicious chilled. Serves 8---- 1.5 cup servings (approx)Number of Servings: 8Recipe submitted by SparkPeople user NEECEY62.

The nutritional information for Tomato Basil Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 149.7

• Total Fat: 9.0 g
• Cholesterol: 26.2 mg
• Sodium: 685.1 mg
• Total Carbs: 15.8 g
• Dietary Fiber: 2.9 g
• Protein: 4.2 g

Tomato Basil Soup is Italian cuisine.