Italian

Mama's Spaghetti Meatballs is for Side Dish.

Mama's Spaghetti Meatballs takes 5 minutes to prepare.

Mama's Spaghetti Meatballs takes 20 minutes to cook.

Mama's Spaghetti Meatballs makes 15 servings.

The ingredients for Mama's Spaghetti Meatballs are:

1 lb lean ground beef
10 30% Less Fat Ritz Crackers, crushed
1 egg white
1/4 tsp pepper
1 tbsp onion flakes

Here is how you make Mama's Spaghetti Meatballs:

Preheat oven to 375 F. Combine meat, cracker crumbs, egg white & pepper. Shape into 12 meatballs, each about 1" in diameter. Place in a baking pan sprayed with cooking spray. Bake 20 mins or until meatballs are cooked through.Use on top of spaghetti with pasta sauce.The family will love them! Number of Servings: 15Recipe submitted by SparkPeople user COUNTRYCUTIE23.

The nutritional information for Mama's Spaghetti Meatballs is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 58.2

• Total Fat: 3.3 g
• Cholesterol: 16.3 mg
• Sodium: 18.2 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.0 g
• Protein: 5.1 g

Mama's Spaghetti Meatballs is Italian cuisine.