Italian

Crowd Pleasing Spaghetti is for Dinner.

Crowd Pleasing Spaghetti takes several minutes to prepare.

Crowd Pleasing Spaghetti takes several minutes to cook.

Crowd Pleasing Spaghetti makes 21 servings.

The ingredients for Crowd Pleasing Spaghetti are:

1.5 lbs Spaghetti Noodles
1.5 lbs Ground Elk Meat
2 packages Dry Spaghetti Sauce Mix
2 - 8 oz cans Tomato Sauce
2 - 6 oz cans Tomato Paste
1 cup Water
2 - 14.5 cans Diced Tomatoes (with juice)
1 - 7 oz can Mushrooms (Stems & Pieces)(with juice)

Here is how you make Crowd Pleasing Spaghetti:

Cook spaghetti noodles according to package directions. While noodles are cooking, fry meat until no longer pink. Drain off any fat (there is usually none when using elk meat). Add to meat the Tomato Sauce, Tomato Paste, Diced Tomatoes, Water, Mushrooms, and Spaghetti Sauce Mix. Stir well. Bring to boil over medium high heat, stirring occasionally. Reduce heat to low and simmer at least 15 minutes (up to 30 minutes) to blend flavors. Drain noodles. Serve sauce separately or mixed together with the noodles.Serving Size:?Makes 21 1-cup Servings

The nutritional information for Crowd Pleasing Spaghetti is:

• Servings Per Recipe: 21
• Amount Per Serving
• Calories: 204.4

• Total Fat: 1.2 g
• Cholesterol: 23.6 mg
• Sodium: 506.1 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 2.2 g
• Protein: 15.1 g

Crowd Pleasing Spaghetti is Italian cuisine.