Italian

Home made spaghetti is for Dinner.

Home made spaghetti takes several minutes to prepare.

Home made spaghetti takes several minutes to cook.

Home made spaghetti makes 4 servings.

The ingredients for Home made spaghetti are:

*"Hunt's" Spaghetti Sauce, Traditional (.5cups), 5 serving (remove)
*Ground Beef 93% Lean, 8 oz (remove)
Mushrooms, canned, 1 cup (remove)
Spinach, fresh, 1.5 cup (remove)
*Spaghetti, dry, 6 oz (remove)
*alcohol, sherry, 2 oz (remove)
Granulated Sugar, 1 tsp (remove)

Here is how you make Home made spaghetti:

Brown beef then add the rest of the ingredients, except noodles. Cook noodles as instructed on package. Mix togetherServing Size: makes 4 servingNumber of Servings: 4Recipe submitted by SparkPeople user 13BAGGIERRA13.

The nutritional information for Home made spaghetti is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 337.5

• Total Fat: 6.3 g
• Cholesterol: 32.5 mg
• Sodium: 946.6 mg
• Total Carbs: 48.2 g
• Dietary Fiber: 4.9 g
• Protein: 22.1 g

Home made spaghetti is Italian cuisine.