Italian

Jennifers Spaghetti is for Dinner.

Jennifers Spaghetti takes several minutes to prepare.

Jennifers Spaghetti takes several minutes to cook.

Jennifers Spaghetti makes 8 servings.

The ingredients for Jennifers Spaghetti are:

15 oz lean 93/7 ground beef
2 - 8 oz. cans Hunts basil, garlic & oregano tomato sauce
2 - 8 oz. cans Hunts roasted garlic tomato sauce
2 - 8 oz. cans Hunts tomato sauce
1 - 14.5 oz. can Hunts diced tomatoes with green pepper, celery & onion
2 boxes of Kraft spaghetti classics tangy italian
16 oz. dried spaghetti

Here is how you make Jennifers Spaghetti:

Brown hamburger meat. Add all of tomato sauces and tomatoes. Add the packets of seasoning and Parmesan cheese to the sauce. Simmer for as long as you want.Boil spaghetti in kraft boxes plus the extra 16 ounces. Serve sauce over spaghetti.Serves 8-10.Number of Servings: 8Recipe submitted by SparkPeople user JLW052299.

The nutritional information for Jennifers Spaghetti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 553.4

• Total Fat: 5.8 g
• Cholesterol: 30.5 mg
• Sodium: 1,780.3 mg
• Total Carbs: 92.7 g
• Dietary Fiber: 6.2 g
• Protein: 27.8 g

Jennifers Spaghetti is Italian cuisine.