Italian

My Weeknight Speghetti is for Dinner.

My Weeknight Speghetti takes 5 minutes to prepare.

My Weeknight Speghetti takes 20 minutes to cook.

My Weeknight Speghetti makes 1 servings.

The ingredients for My Weeknight Speghetti are:

Ragu Pasta Sauce
Whole Grain Speghetti
Turkey Sausage

Here is how you make My Weeknight Speghetti:

Boil a pot of water. While water is boiling, brown sausage. Add noodles to boiling water and cook until done. After the sausage is browned, add the pasta sauce. I also add some oregano, basil, bay leaf, garlic powder and onion powder. If you have some red wine on hand, put a little in. Drain noodles and then toss with sauce.Number of Servings: 1Recipe submitted by SparkPeople user MOM2KNL.

The nutritional information for My Weeknight Speghetti is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 380.0

• Total Fat: 9.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 55.0 g
• Dietary Fiber: 8.0 g
• Protein: 21.0 g

My Weeknight Speghetti is Italian cuisine.