The recipe Ravioli and Spinach Bake

Made From Scratch Recipes

Ravioli and Spinach Bake recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Ravioli and Spinach Bake!

Ravioli and Spinach Bake

Ravioli and Spinach Bake Recipe
Ravioli and Spinach Bake

What Course Is Ravioli and Spinach Bake?

Ravioli and Spinach Bake is for Dinner.


How Long Does Ravioli and Spinach Bake Recipe Take To Prepare?

Ravioli and Spinach Bake takes several minutes to prepare.


How Long Does Ravioli and Spinach Bake Recipe Take To Cook?

Ravioli and Spinach Bake takes several minutes to cook.


How Many Servings Does Ravioli and Spinach Bake Recipe Make?

Ravioli and Spinach Bake makes 5 servings.


What Are The Ingredients For Ravioli and Spinach Bake Recipe?

The ingredients for Ravioli and Spinach Bake are:

* Beef Ravioli, 4 serving (remove)
* *Newman's Own Tomato & Basil Pasta Sauce, 2.5 cup (remove)
* Spinach, fresh, 100 grams (remove)
* *Ricotta cheese, fat-free, 10 oz (remove)
* Kalamata, Green Olives, pitted, 4 oz (remove)
* Cheddar Cheese, 0.66 cup, diced (remove)


How Do I Make Ravioli and Spinach Bake?

Here is how you make Ravioli and Spinach Bake:

Prepare ravioli asper instructions.spoon 1/4 pasta sauce over base of baking dish. Place half the ravioli in dish. Top with half each f the spinach and ricotta. Por over half remaining sauce. Repeat layers. Sprinkle with olives and tasty cheese. Bake in overn for 30 minutes at 160 C or until bubbly and golden.Number of Servings: 5Recipe submitted by SparkPeople user TRYINGHARD60.


What's The Nutritional Info For Ravioli and Spinach Bake?

The nutritional information for Ravioli and Spinach Bake is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 508.7
  • Total Fat: 28.2 g
  • Cholesterol: 28.3 mg
  • Sodium: 1,832.4 mg
  • Total Carbs: 49.3 g
  • Dietary Fiber: 6.6 g
  • Protein: 21.5 g

What Type Of Cuisine Is Ravioli and Spinach Bake?

Ravioli and Spinach Bake is Italian cuisine.


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