Italian

Stromboli is for Dinner.

Stromboli takes 90 minutes to prepare.

Stromboli takes 30 minutes to cook.

Stromboli makes 8 servings.

The ingredients for Stromboli are:

1 box of bread machine mix
8 Sliced pepper jack cheese
8 Sliced colby jack cheese
1/2 cup Shredded mozzerella
3 Tbsp real bacon bits
24 pieces of slices pepperoni
8 slices of hard salami
6 slices of deli sliced chicken breast

Here is how you make Stromboli:

Prepare bread machine mix according to directions on box for preparation by hand.Knead dough and roll out in to a rectangle about 8 inches by 18 inches.Put a layer of cheese, a layer of meat, a layer of cheese, ect until all ingredients are laid out on dough. Roll dough long side to long side and seal with water. Seal ends. Place loaf on baking sheet and cook in oven following directions on Bread Machine Mix box.Optional (not included in this recipe): Melt butter along the top of loaf and sprinkle parmesan on it. Also great dipped in marinara/spaghetti/or pizza sauce.Wait about 15 minutes before slicing loaf or you'll have a mess. One serving is 1/8 of loaf.Number of Servings: 8Recipe submitted by SparkPeople user DANYELLLOONDY.

The nutritional information for Stromboli is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 545.9

• Total Fat: 32.1 g
• Cholesterol: 105.0 mg
• Sodium: 1,614.0 mg
• Total Carbs: 31.2 g
• Dietary Fiber: 1.2 g
• Protein: 33.1 g

Stromboli is Italian cuisine.