The recipe Italian Stuffed Red Peppers
Italian Stuffed Red Peppers recipe is a Italian Dinner meal that takes 45 minutes to make. If you enjoy Italian for Dinner, you will like Italian Stuffed Red Peppers!
Italian Stuffed Red Peppers
- What Course Is Italian Stuffed Red Peppers?
- How Long Does Italian Stuffed Red Peppers Recipe Take To Prepare?
- How Long Does Italian Stuffed Red Peppers Recipe Take To Cook?
- How Many Servings Does Italian Stuffed Red Peppers Recipe Make?
- What Are The Ingredients For Italian Stuffed Red Peppers Recipe?
- How Do I Make Italian Stuffed Red Peppers?
- What's The Nutritional Info For Italian Stuffed Red Peppers?
- What Type Of Cuisine Is Italian Stuffed Red Peppers?
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Stuffed Peppers worth stuffing... in your mouth!This recipe can easily be tweaked for your needs. I was just experimenting for something new and this is what I came up with. A little high in calories but as I said - it can easily be tweaked. Just saving it for my food journal. 
What Course Is Italian Stuffed Red Peppers?Italian Stuffed Red Peppers is for Dinner. How Long Does Italian Stuffed Red Peppers Recipe Take To Prepare?Italian Stuffed Red Peppers takes 10 minutes to prepare. How Long Does Italian Stuffed Red Peppers Recipe Take To Cook?Italian Stuffed Red Peppers takes 45 minutes to cook. How Many Servings Does Italian Stuffed Red Peppers Recipe Make?Italian Stuffed Red Peppers makes 6 servings. What Are The Ingredients For Italian Stuffed Red Peppers Recipe?The ingredients for Italian Stuffed Red Peppers are: 3 Red Bell Peppers4 Links Italian Chicken Sausage (casings removed) 1 box Rice-A-Roni (flavor of your choice) 1/2 c Chopped tomato 1 can Diced tomatoes - well drained juice reserved 1/2 c. Mozzarella Cheese 1 egg 1 tbsp basil 1 1/2 Olive Oil (divided) How Do I Make Italian Stuffed Red Peppers?Here is how you make Italian Stuffed Red Peppers: Preheat Oven to 350Pour tomato juice in bottom of baking dish.Cook sausage and onions in 1 Tbsp of Olive Oil until sausage is no longer pink and onions are transparent.Cook Rice-A-Roni according to package directions.Cut peppers in half length-wise and brush the outside of the pepper with olive oil. Arrange in baking dish.Mix all other ingredients and spoon into peppers.Bake for 45 minutes.Serving Size: Makes 6 Servings - 1/2 pepperNumber of Servings: 6Recipe submitted by SparkPeople user TALLGIRLX3.What's The Nutritional Info For Italian Stuffed Red Peppers?The nutritional information for Italian Stuffed Red Peppers is:
What Type Of Cuisine Is Italian Stuffed Red Peppers?Italian Stuffed Red Peppers is Italian cuisine. |
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