Italian

Mom's Stuffed Mushrooms is for Dinner.

Mom's Stuffed Mushrooms takes several minutes to prepare.

Mom's Stuffed Mushrooms takes 20 minutes to cook.

Mom's Stuffed Mushrooms makes 18 servings.

The ingredients for Mom's Stuffed Mushrooms are:

12 large mushrooms
2 tbls olive oil
1 small onion
1/2 clove garlic

4 anchovies, ground
1 tbl parsley
1/4 tsp salt
1/2 tsp pepper (or to taste)
2-3 slices bread, soaked & squeezed dry
1 egg

2 tbl bread crumbs (I use less)
Pam

Here is how you make Mom's Stuffed Mushrooms:

Saute first 4 ingredients. Add all but last one. Sprinkle with bread crumbs and I use pam to spray on top. place in pam sprayed pan and bake 400 degrees for 20 minutes until nicely browned.Number of Servings: 18Recipe submitted by SparkPeople user MELISSAGO.

The nutritional information for Mom's Stuffed Mushrooms is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 48.2

• Total Fat: 2.1 g
• Cholesterol: 15.0 mg
• Sodium: 109.4 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.4 g
• Protein: 2.2 g

Mom's Stuffed Mushrooms is Italian cuisine.