The recipe angie's traditional manicotti
angie's traditional manicotti recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like angie's traditional manicotti!
angie's traditional manicotti
- What Course Is angie's traditional manicotti?
- How Long Does angie's traditional manicotti Recipe Take To Prepare?
- How Long Does angie's traditional manicotti Recipe Take To Cook?
- How Many Servings Does angie's traditional manicotti Recipe Make?
- What Are The Ingredients For angie's traditional manicotti Recipe?
- How Do I Make angie's traditional manicotti?
- What's The Nutritional Info For angie's traditional manicotti?
- What Type Of Cuisine Is angie's traditional manicotti?
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easy italian meal, full of protein, kids love it What Course Is angie's traditional manicotti?angie's traditional manicotti is for Dinner. How Long Does angie's traditional manicotti Recipe Take To Prepare?angie's traditional manicotti takes 15 minutes to prepare. How Long Does angie's traditional manicotti Recipe Take To Cook?angie's traditional manicotti takes 20 minutes to cook. How Many Servings Does angie's traditional manicotti Recipe Make?angie's traditional manicotti makes 6 servings. What Are The Ingredients For angie's traditional manicotti Recipe?The ingredients for angie's traditional manicotti are: Egg, fresh, 2 largedigiorno shredded parmesan cheese, 1 cup southern home ricotta cheese, 2 cup southern home tomato sauce, 2 cup Thyme, ground, .5 tbsp Parsley, dried, .5 tbsp Garlic powder, .5 tbsp Pepper, black, 1 tsp Oregano, ground, .5 tbsp barilla manicotti noodles, enough or 6 servings laura lynn shredded mozarella cheese part skim, 1.5 cup How Do I Make angie's traditional manicotti?Here is how you make angie's traditional manicotti: * bring large pot of water to boil* wisk eggs and set aside* add manicotti to water, it is better to stop them before fully cooked about 6-7 minutes.* while pasta is cooking mix together ricotta, parmesan, 1 cup of the mozarella, pepper, oregano, thyme, garlic and parsley in a bowl, add eggs, set aside.*drain pasta carefully and cool with cold water, set aside.if you have a piping bag this next step will take half the time, otherwise...* fill each noodle carefully with mixture using spoon, they will split if you over fill.* spray bottom of casserole dish generously with pam* add .25 cup of tomato sauce to bottom of casserole dish and start lining up manicotti, continue until you have 18 noodles filled ( 3 per serving total of 6 servings) if you are going to make more and freeze do not add tomato sauce and freeze them in ziploc bags. * cover noodles with remaining tomato sauce cover with foil and bake at 350 for 20 minutes* remove from oven top with remaining half cup of cheese and return to oven uncovered until cheese melts* i usually serve with a leafy green salad and oil and vineguar dressing.Number of Servings: 6Recipe submitted by SparkPeople user BRAND.NEW.ME.What's The Nutritional Info For angie's traditional manicotti?The nutritional information for angie's traditional manicotti is:
What Type Of Cuisine Is angie's traditional manicotti?angie's traditional manicotti is Italian cuisine. |
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