Italian

Italian Turkey Bake is for Dinner.

Italian Turkey Bake takes 15 minutes to prepare.

Italian Turkey Bake takes 40 minutes to cook.

Italian Turkey Bake makes 8 servings.

The ingredients for Italian Turkey Bake are:

1 pound ground turkey
11/4 cup tomato pasta sauce
1 cup shredded part skim mozzarella cheese (4 oz)
2 cups heart smart Bisquick
3/4 cup skim milk
1/4 cup grated Parmesan cheese

Here is how you make Italian Turkey Bake:

1. Heat oven to 400F. Spray 9.5 inch pie plate with cooking spray. In skillet, brown turkey.2. Stir in pasta sauce, heat to boiling. Spoon into pie plate; top with mozzarella cheese.3.In medium bowl, stir Bisquick mix, milk and Parmesan cheese until soft dough forms.4. Drop dough onto turkey/pasta sauce mixture and spread to cover.5. Bake uncovered 20 minutes or until topping is golden brown. Number of Servings: 8Recipe submitted by SparkPeople user PKOGDEN.

The nutritional information for Italian Turkey Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 256.9

• Total Fat: 9.3 g
• Cholesterol: 51.1 mg
• Sodium: 623.8 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 0.9 g
• Protein: 19.4 g

Italian Turkey Bake is Italian cuisine.