Italian

Garlic Turkey Parmesan Burgers is for Sandwich.

Garlic Turkey Parmesan Burgers takes 5 minutes to prepare.

Garlic Turkey Parmesan Burgers takes 10 minutes to cook.

Garlic Turkey Parmesan Burgers makes 6 servings.

The ingredients for Garlic Turkey Parmesan Burgers are:

1 lb 93% lean ground turkey
6 Arnold Sandwich Thins
2/3 cup Ragu Light - Tomato and Basil (I use Ragu because it's less sodium than Classico)
1 T Reduced Fat Parmesan Cheese
1 T Italian seasoning
3/4 clove of garlic, finely chopped
1 cup shredded part-skim mozzarella cheese

Here is how you make Garlic Turkey Parmesan Burgers:

Mix turkey, parmesan cheese, Italian seasonings, 1/4 cup Ragu, garlic, and about half of the mozzarella in a medium bowl. Form into 6 patties and grill a few minutes on each side until medium well. Just before burgers are done, top with the remaining mozzarella to melt. Lay out the 12 sandwich thin halves and spread about 1 1/2 T of Ragu on each half. Place patty+cheese between 2 sandwich thins.Number of Servings: 6Recipe submitted by SparkPeople user MARISSA128.

The nutritional information for Garlic Turkey Parmesan Burgers is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 327.2

• Total Fat: 12.9 g
• Cholesterol: 77.8 mg
• Sodium: 584.4 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 5.5 g
• Protein: 28.8 g

Garlic Turkey Parmesan Burgers is Italian cuisine.