Italian

93% lean turkey meatballs homemade - 1 meatball is for Dinner.

93% lean turkey meatballs homemade - 1 meatball takes 10 minutes to prepare.

93% lean turkey meatballs homemade - 1 meatball takes 45 minutes to cook.

93% lean turkey meatballs homemade - 1 meatball makes 36 servings.

The ingredients for 93% lean turkey meatballs homemade - 1 meatball are:

36 oz Turkey, Ground turkey, 93% lean
1 cup Bread crumbs, dry, grated, plain
2 large Egg, fresh, whole, raw

Here is how you make 93% lean turkey meatballs homemade - 1 meatball:

Simmer in a pan with a small amount of water for a few minutes to brown, then bake at 350 for about 30 minutes on a baking pan until thoroughly cooked...after doing this I put them in a crock pot with brown gravy, but the calories for the gravy is separate.Serving Size: 1 meatballNumber of Servings: 36Recipe submitted by SparkPeople user KEYJO83.

The nutritional information for 93% lean turkey meatballs homemade - 1 meatball is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 55.9

• Total Fat: 2.4 g
• Cholesterol: 30.3 mg
• Sodium: 47.2 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.1 g
• Protein: 6.3 g

93% lean turkey meatballs homemade - 1 meatball is Italian cuisine.

The dietary needs meet for 93% lean turkey meatballs homemade - 1 meatball is Low Fat