Italian

Homemade Spaghetti with ground turkey is for Dinner.

Homemade Spaghetti with ground turkey takes 15 minutes to prepare.

Homemade Spaghetti with ground turkey takes 30 minutes to cook.

Homemade Spaghetti with ground turkey makes 7 servings.

The ingredients for Homemade Spaghetti with ground turkey are:

1 pound ground turkey
1 1lb 10 oz jar Chunky Ragu Sauce
1 14.5 oz can Diced Tomatoes with roasted garlic and onion drained
1 14.5 oz box of Ronzoni Smart Taste Spaghetti noodles
1 small onion chopped
1/2 bell pepper chopped
1 tbs olive oil

Here is how you make Homemade Spaghetti with ground turkey:

Bring a pot of water to boil and add noodles. Cook until softSautee onions and peppers in olive oil until done, add drained tomatoes and ground turkey cook until turkey is no longer pink and drain juices off. Add spaghetti sauce. When noodles are done you can either combine them together or add noodles to plate and top with meat sauce.Makes 7 2 oz servingsNumber of Servings: 7Recipe submitted by SparkPeople user SUNSHINE1676.

The nutritional information for Homemade Spaghetti with ground turkey is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 152.2

• Total Fat: 8.6 g
• Cholesterol: 48.1 mg
• Sodium: 124.3 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 0.8 g
• Protein: 13.5 g

Homemade Spaghetti with ground turkey is Italian cuisine.