Italian

Clean Eating Turkey Lasagna is for Dinner.

Clean Eating Turkey Lasagna takes 20 minutes to prepare.

Clean Eating Turkey Lasagna takes 60 minutes to cook.

Clean Eating Turkey Lasagna makes 12 servings.

The ingredients for Clean Eating Turkey Lasagna are:

*Healthy Harvest Whole Wheat Blend Lasagna - 1 noodle, 9 oz (remove)
*Jennie-O Lean Ground Turkey, 16 oz (remove)
*medium white onion, 100 gram(s) (remove)
Tomato Sauce, 1 cup (remove)
Tomato Paste, 0.5 cup (remove)
*Extra Virgin Olive Oil, 8 tbsp (remove)
Water, tap, 1 cup (8 fl oz) (remove)
* worcestershire sauce (heinz), 2 serving (remove)
Garlic powder, 1 tsp (remove)
Salt, 1 tsp (remove)
Pepper, black, .5 tsp (remove)
Ricotta Cheese, part skim milk, 15 oz (remove)
Egg, fresh, whole, raw, 1 large (remove)
Parmesan Cheese, grated, .5 cup (remove)
Mozzarella Cheese, whole milk, 2 cup, shredded (remove)

Here is how you make Clean Eating Turkey Lasagna:

Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user ISSA1010.

The nutritional information for Clean Eating Turkey Lasagna is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 354.4

• Total Fat: 21.1 g
• Cholesterol: 71.2 mg
• Sodium: 669.1 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 3.1 g
• Protein: 21.1 g

Clean Eating Turkey Lasagna is Italian cuisine.