Italian

Turkey Marinara is for Dinner.

Turkey Marinara takes 15 minutes to prepare.

Turkey Marinara takes 30 minutes to cook.

Turkey Marinara makes 1 servings.

The ingredients for Turkey Marinara are:

one large onion
one pkg of turkey sausage
one jar marinara sauce
one pkg of texas garlic toast

Here is how you make Turkey Marinara:

Chop onion and place in skillet and sautee lightly, slice turkey sausage lengthwise and place on top of onions in skillet, place on medium heat and cover, after about 10 minutes. While simmering on stove top, preheat oven to 425 degrees, place onions and sausage into glass baking dish and cover with marinara sauce. Bake in oven for approximately 20 minutes. While baking place garlic toast on baking sheet and place on top rack. You may broil toast if you desire. Remove from oven and let cool for about 5 minutes and serve. May sprinkle with cheese if desired.Number of Servings: 1Recipe submitted by SparkPeople user MSGREBBO.

The nutritional information for Turkey Marinara is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 443.5

• Total Fat: 19.0 g
• Cholesterol: 37.0 mg
• Sodium: 1,814.6 mg
• Total Carbs: 50.1 g
• Dietary Fiber: 8.9 g
• Protein: 17.7 g

Turkey Marinara is Italian cuisine.

The dietary needs meet for Turkey Marinara is Low Fat