Italian

Herbed turkey meatballs is for Dinner.

Herbed turkey meatballs takes 5 minutes to prepare.

Herbed turkey meatballs takes 10 minutes to cook.

Herbed turkey meatballs makes 8 servings.

The ingredients for Herbed turkey meatballs are:

1 lb lean ground turkey
1/4 cup milk
1/2 cup instant oatmeal, uncooked
1/2 tsp salt
1/2 tsp pepper
1/2 tsp chopped basil
1/2 tsp chopped oregano
1 tsp chopped parsley
1/2 tsp garlic powder
1T olive oil

Here is how you make Herbed turkey meatballs:

Mix all ingredients except olive oil with hands. Shape into 16 balls. Heat oil over medium heat. Brown meatballs in oil on all sides until cooked through. Serving size is two meatballs. Can substitute dried herbs, but use 1/2 the amount listed.Number of Servings: 8Recipe submitted by SparkPeople user STAPIER01.

The nutritional information for Herbed turkey meatballs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 116.5

• Total Fat: 6.1 g
• Cholesterol: 40.2 mg
• Sodium: 46.6 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.5 g
• Protein: 11.9 g

Herbed turkey meatballs is Italian cuisine.