Italian

Kalule Turkey Pasta is for Dinner.

Kalule Turkey Pasta takes 30 minutes to prepare.

Kalule Turkey Pasta takes 30 minutes to cook.

Kalule Turkey Pasta makes 6 servings.

The ingredients for Kalule Turkey Pasta are:

1 lb. ground turkey meat
1 Hillshire Farms Turkey Kielbasa
1 can whole tomatoes
1 box penne pasta (or any)

Here is how you make Kalule Turkey Pasta:

Cook ground meat, then add in Kielbasa. At the same time, boil the pasta as per the instructions on the box. After meat is thoroughly cooked, add 1 can of whole tomatoes. Quarter the tomatoes and also add the sauce. Simmer for approximately 20 minutes. Add the pasta. Can garnish with parmesan cheese as needed (not included in calorie count).Serving Size: Makes approximately 8 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BECKALULE.

The nutritional information for Kalule Turkey Pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 518.3

• Total Fat: 12.7 g
• Cholesterol: 53.3 mg
• Sodium: 639.0 mg
• Total Carbs: 65.6 g
• Dietary Fiber: 4.1 g
• Protein: 36.5 g

Kalule Turkey Pasta is Italian cuisine.