Italian

Cauliflower Pizza Crust with mushrooms and turkey pepperoni is for Dinner.

Cauliflower Pizza Crust with mushrooms and turkey pepperoni takes 10 minutes to prepare.

Cauliflower Pizza Crust with mushrooms and turkey pepperoni takes 35 minutes to cook.

Cauliflower Pizza Crust with mushrooms and turkey pepperoni makes 2 servings.

The ingredients for Cauliflower Pizza Crust with mushrooms and turkey pepperoni are:

cauliflower
red onion
egg whites
garlic
basil
parsley
pepper
kosher salt
oregeno
turkey pepperoni
italian blend shredded cheese

Here is how you make Cauliflower Pizza Crust with mushrooms and turkey pepperoni:

shredded cauliflower then steam until soft. mix with .25 cup egg white and 1 cup cheese. press out on parchment paper and place on pizza pan. spray with olive oil. bake at 425 for 10-15 mins until golden brownspread pizza sauce and top with favorite toppings and spices. bake additional 12 minsServing Size: half of pizzaNumber of Servings: 2Recipe submitted by SparkPeople user TSBRIGGS99.

The nutritional information for Cauliflower Pizza Crust with mushrooms and turkey pepperoni is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 346.4

• Total Fat: 17.8 g
• Cholesterol: 62.5 mg
• Sodium: 1,748.8 mg
• Total Carbs: 14.3 g
• Dietary Fiber: 4.2 g
• Protein: 35.5 g

Cauliflower Pizza Crust with mushrooms and turkey pepperoni is Italian cuisine.

The dietary needs meet for Cauliflower Pizza Crust with mushrooms and turkey pepperoni is Gluten Free