Italian

Rigatoni W Turkey Sauasage is for Dinner.

Rigatoni W Turkey Sauasage takes 30 minutes to prepare.

Rigatoni W Turkey Sauasage takes 30 minutes to cook.

Rigatoni W Turkey Sauasage makes 8 servings.

The ingredients for Rigatoni W Turkey Sauasage are:

1 box whole grain rigatoni
20 oz of Itatian Style Turkey Sausage
1 large green bell pepper chopped
15 oz part skim riccotta cheese
1 jar of tomato sauce
1 cup of 2% mozzeralla cheese

Here is how you make Rigatoni W Turkey Sauasage:

Boil water and add rigatoni, drain when finished, while rigatoni is cooking cook in a skillet turkey sausage untill fully cooked. When sausage is finished slice into 1 inch peices. In a seperate bowl mix sauce and riccota cheese add, bell pepper, sausage and pasta stir untill fully mixed. Place in baking dish and top with Mozzerela cheese. bake in a preheated 350degree oven for 30 minutes. Makes 8 1 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user 3FIGLEAVES.

The nutritional information for Rigatoni W Turkey Sauasage is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 396.6

• Total Fat: 16.3 g
• Cholesterol: 64.1 mg
• Sodium: 1,584.4 mg
• Total Carbs: 42.0 g
• Dietary Fiber: 6.7 g
• Protein: 21.0 g

Rigatoni W Turkey Sauasage is Italian cuisine.