Italian

Doug's beef and turkey pasta sauce is for Dinner.

Doug's beef and turkey pasta sauce takes 10 minutes to prepare.

Doug's beef and turkey pasta sauce takes 65 minutes to cook.

Doug's beef and turkey pasta sauce makes 6 servings.

The ingredients for Doug's beef and turkey pasta sauce are:

1 tbsp Fennel seed
2 tbsp Basil
8 oz Turkey, Ground turkey, 93% lean
1 tbsp Extra Virgin Olive Oil
2 tbsp Garlic, Crushed McCormick
5.50 serving Pacific Natural Foods Organic Crushed Tomatoes
16 oz Beef, 90% Lean Ground Beef from Sirloin

Here is how you make Doug's beef and turkey pasta sauce:

Saute garlic in the olive oil until light brown; add meat and stir in salt, pepper, basil, fennel seed. when meat is browned add crushed and diced tomatoes. Heat until bubbles begin then lower the temp and cook for 60 minutes. Serve over favorite pasta. Serving Size:?approx. 1 cup

The nutritional information for Doug's beef and turkey pasta sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 225.2

• Total Fat: 11.8 g
• Cholesterol: 73.3 mg
• Sodium: 213.4 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 1.3 g
• Protein: 26.5 g

Doug's beef and turkey pasta sauce is Italian cuisine.