Italian

Ground turkey vegetable spaghetti sauce is for Dinner.

Ground turkey vegetable spaghetti sauce takes 20 minutes to prepare.

Ground turkey vegetable spaghetti sauce takes 15 minutes to cook.

Ground turkey vegetable spaghetti sauce makes 6 servings.

The ingredients for Ground turkey vegetable spaghetti sauce are:

16 oz Turkey, Ground turkey, 93% lean
2 cup, sliced Zucchini
113 gram Squash, Summer (Zucchini & Yellow) 1 cup
2 cup Canned tomato Hunts Fire Roasted w/Garlic 14.5 oz (by KAHOOILOKANE)
2 cup Tomato Sauce, Hunts Sauce
1 cup, chopped Onions, raw
2 clove Garlic
1 cup, pieces or slices Mushrooms, fresh
2 tbsp Basil
1 tbsp Oregano, ground
1 tsp Salt (table) (by CYNDYY1)

Here is how you make Ground turkey vegetable spaghetti sauce:

Brown the ground turkey and then add onion, garlic, and mushrooms.Cook on medium heat for 2-3 minutes. Add zucchini and yellow squash. Add Fire Roasted diced tomatoes and tomato sauce. Heat through until all flavors are blended. Adjust seasonings to taste. Serve over spaghetti squash.Serving Size: 1 cupNumber of Servings: 6Recipe submitted by SparkPeople user CMBMARIE.

The nutritional information for Ground turkey vegetable spaghetti sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 179.3

• Total Fat: 5.6 g
• Cholesterol: 53.3 mg
• Sodium: 1,194.6 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 4.9 g
• Protein: 16.8 g

Ground turkey vegetable spaghetti sauce is Italian cuisine.

The dietary needs meet for Ground turkey vegetable spaghetti sauce is Low Carb