Italian

Spaghetti Sauce w/ Turkey and Spinach is for Dinner.

Spaghetti Sauce w/ Turkey and Spinach takes 30 minutes to prepare.

Spaghetti Sauce w/ Turkey and Spinach takes 30 minutes to cook.

Spaghetti Sauce w/ Turkey and Spinach makes 32 servings.

The ingredients for Spaghetti Sauce w/ Turkey and Spinach are:

4T Olive oil
2 stalkes celery
half a large onion
8 oz. container fresh mushrooms
4 cups fresh spinach
garlic, basil, oregano to taste
2 cups cooked chopped turkey breast
3 cans of favorite Hunt's pasta Sauce

Here is how you make Spaghetti Sauce w/ Turkey and Spinach:

Chop celery, onion, mushrooms, and spinach. Saute in olive oil until tender. Add chopped turkey. (If using ground turkey--cook first). Simmer 5 min. (add water if needed). Add 3 cans pasta sauce. Simmer at least 30 min. Makes about 4 Qts: 32 half-cup servings.Number of Servings: 32Recipe submitted by SparkPeople user AGEAST.

The nutritional information for Spaghetti Sauce w/ Turkey and Spinach is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 100.8

• Total Fat: 3.1 g
• Cholesterol: 6.1 mg
• Sodium: 738.7 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 3.7 g
• Protein: 4.2 g

Spaghetti Sauce w/ Turkey and Spinach is Italian cuisine.

The dietary needs meet for Spaghetti Sauce w/ Turkey and Spinach is Low Fat