Italian

Spaghetti Sauce With Turkey is for Dinner.

Spaghetti Sauce With Turkey takes 45 minutes to prepare.

Spaghetti Sauce With Turkey takes 480 minutes to cook.

Spaghetti Sauce With Turkey makes 10 servings.

The ingredients for Spaghetti Sauce With Turkey are:

Ragu Spaghetti Sauce (tomato sauce), 4.25 cup
Hunt's Diced Tomato, canned, 2.6 cups (2 cans)
Garlic, 1 head (about 14 grams)
Portabella Mushrooms, 56.70 grams (about 1/4 cup)
Jennie-O Lean Italian Seasoned Ground Turkey, 20 oz (1 full package)
1 Bay Leaf

Here is how you make Spaghetti Sauce With Turkey:

1. Brown Turkey on medium heat (3 on your range), stirring constantly.2. Skin full clove of garlic.3. Combine all ingredients in a medium-to-large pot.4. Cook on low heat (1 or 2 on your range) for approximately 8 hours, stirring occasionally (every hour or so).5. Enjoy!Serving Size: Makes approximately 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user CLEX_MONKIE89.

The nutritional information for Spaghetti Sauce With Turkey is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 324.9

• Total Fat: 12.5 g
• Cholesterol: 80.0 mg
• Sodium: 2,319.9 mg
• Total Carbs: 27.4 g
• Dietary Fiber: 6.7 g
• Protein: 24.5 g

Spaghetti Sauce With Turkey is Italian cuisine.

The dietary needs meet for Spaghetti Sauce With Turkey is Gluten Free