The recipe Turkey and Eggplant Italian Sauce

Made From Scratch Recipes

Turkey and Eggplant Italian Sauce recipe is a Italian Lunch meal that takes 40 minutes to make. If you enjoy Italian for Lunch, you will like Turkey and Eggplant Italian Sauce!

Turkey and Eggplant Italian Sauce

Turkey and Eggplant Italian Sauce Recipe
Turkey and Eggplant Italian Sauce

A hearty sauce to eat by itself or layer it on spaghetti or melt a slice of cheese over it and serve it on a toasted bun.

What Course Is Turkey and Eggplant Italian Sauce?

Turkey and Eggplant Italian Sauce is for Lunch.


How Long Does Turkey and Eggplant Italian Sauce Recipe Take To Prepare?

Turkey and Eggplant Italian Sauce takes 10 minutes to prepare.


How Long Does Turkey and Eggplant Italian Sauce Recipe Take To Cook?

Turkey and Eggplant Italian Sauce takes 40 minutes to cook.


How Many Servings Does Turkey and Eggplant Italian Sauce Recipe Make?

Turkey and Eggplant Italian Sauce makes 6 servings.


What Are The Ingredients For Turkey and Eggplant Italian Sauce Recipe?

The ingredients for Turkey and Eggplant Italian Sauce are:

1 pound ground butterball Turkey 93% lean
1 tablespoon unsalted butter
1 fresh eggplant, peeled
1 jar(23.5 oz) Prego 100% Italian Sauce - heart smart -traditional
A couple of shakes of Tabasco Sauce



How Do I Make Turkey and Eggplant Italian Sauce?

Here is how you make Turkey and Eggplant Italian Sauce:

lightly spay pan with olive oil add butter and turkey. Cook on medium heat. Stir occassionally until turkey is cooked - light brownChop peeled eggplant into half inch to one inch cubes - add to pan once turkey is cooked. cover and cook another 10 minutes or until eggplant is tender.Add jar of Prego and stir. Add Tabasco and stir. Cook for 10 minutes or more uncovered. Stir occassionally.Serving Size: Makes about 6 1cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user GREATLEIGH.


What's The Nutritional Info For Turkey and Eggplant Italian Sauce?

The nutritional information for Turkey and Eggplant Italian Sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 194.4
  • Total Fat: 8.6 g
  • Cholesterol: 58.3 mg
  • Sodium: 366.8 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 17.1 g

What Type Of Cuisine Is Turkey and Eggplant Italian Sauce?

Turkey and Eggplant Italian Sauce is Italian cuisine.


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